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Locally Grown

Find out more about Locally Grown issues and activities.

Preserving Local Flavors: Salsa

Preserving Local Flavors: Salsa will be offered to those who are interested in finding out more specific information on how to safely can salsa. These are in-depth, hands-on workshops as participants will learn by doing. In addition, participants will receive the latest food preservation information, hand-outs, and recipes.

Dates of the workshops (with pre-registration dates) are as follows:

  • Monday July 26th - Salsa, Cornerstone Church, Hwy. 24 East, Mt. Sterling IL (preregistration by Thurs July 22)
  • Tuesday August 3rd - Salsa, Vermont Street United Methodist Church, 818 Vermont Street, Quincy, IL (preregistration by Fri July 30)

Each workshop will run from 6-9 pm. The cost of the workshop is $25 per person per workshop.

Click here for more information or to register online.

Posted by Carrie Edgar at 11:55 AM | Permalink |