Laura,
I know of a couple cases where IL producers are making specialty cheese products, however, I do not work directly with them. I will forward your question to Deborah Cavanaugh-Grant and she will contact you with information.
Deborah Cavanaugh-Grant Extension Specialist, Small Farm and Sustainable Agriculture West Central Regional Office P.O. Box 410 Greenview, IL 62642 Phone: 217-968-5512 FAX: 217-968-5512 cvnghgrn@illinois.edu
As you look into this opportunity I would urge you to develop a business plan in order to thoroughly assess the production costs and revenue potential.
Please stay in contact as you proceed!
