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Simply Nutritious, Quick and Delicious

Jenna Smith, Extension Educator brings you helpful tips to make meals easy, healthy and tasty!
Chickpeas

Pass the Chickpeas Please

Thanks to the increasing popularity of hummus, chickpeas are gaining momentum in the fight to be in your cupboards. Also called garbanzo beans, chickpeas are a legume and are widely used in Mediterranean, Middle Eastern and Indian cuisine. Besides grinding them into a delicious hummus, perfect for dipping vegetables, chickpeas can be used for many other dishes. Chickpeas have a slight n...

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Apple Pie Oatmeal Cookies

Measuring Ingredients for Success

Posted by Jenna Smith -

Baking often requires precise measurements, but if you're not sure how to measure correctly, your fabulous recipe may turn into a frightful flop. Professional chefs make it look so easy by just tossing in a pinch of this or a dash of that, but if you're a newbie to cooking or just like following the "rules," it's best to pull out the measuring utensils. You should have a set of both liq...

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