University of Illinois Extension

Archives for November 2011

November 17, 2011

Richard Hentschel and Laur Barr discuss food safety during the holidays, including who is most at risk, keeping hot foods hot and cold foods cold, and are there better snacks and how best to handle them.

 
Play Online (6:44)
November 10, 2011

Richard Hentschel discusses food safety issues with Laura Barr, Extension nutrition and wellness educator. Remember to keep "hot foods hot and cold foods cold and avoid time/temperture abuse when leaving foods out after a meal or during game day.

 
Play Online (7:35)