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Easy Veggie Pizza

Nutrition Facts
Servings per Recipe:
4 servings
 Amount Per Serving
Calories 260
Fat 7g
Sodium 770mg
Total carbohydrate 33g
Fiber 3g
4   English muffins, split into halves
½ cup pizza sauce
1 cup mushrooms, thinly sliced
1 small zucchini (about 1 cup), thinly sliced
1 medium green or red bell pepper, diced
1 cup shredded mozzarella cheese
2 Tbsp. grated parmesan cheese
½ tsp. dried oregano
½ tsp. dried basil
  1. Preheat oven to 400 degrees F.
  2. Place split English muffins onto a baking sheet.
  3. Spread 1 tablespoon pizza sauce in the center of each English muffin half.
  4. Arrange vegetables over sauce on the English muffins.
  5. Combine mozzarella cheese, Parmesan cheese, and herbs in a small bowl.
  6. Sprinkle cheese and herb mixture over English muffin halves.
  7. Bake 15 minutes or until cheese has melted and muffins are crisp.
  8. Let cool before serving.

Keywords: bell pepper, cheese, English muffins, mushroom, pizza, pizza sauce, vegetables, vegetarian, zucchini

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