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Baked Pear with Nutmeg

Nutrition Facts
Servings per Recipe:
1 servings
 Amount Per Serving
Calories 200
Fat 8g
Sodium 65mg
Total Carbohydrates 31g
Fiber 5g
1 pear, cored and thinly sliced
2 tsp. soft margarine or butter
1 tsp. sugar
Dash ground nutmeg
  1. Place pear slices in a 2-cup, microwave safe baking dish.
  2. Dot pear slices with margarine or butter and sprinkle with sugar and nutmeg.
  3. Cover and cook on high in microwave oven for 3-4 minutes, or until pear is tender.

Keywords: dessert, fruit, pear

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