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University of Illinois Extension serving Clay, Effingham, Fayette and Jasper Counties

Effingham County
1209 Wenthe Drive
Effingham, IL 62401
Phone: 217-347-7773
FAX: 217-347-7775
Email: uie-cefj@illinois.edu
Hours: Monday - Friday 8 am to 4:30 pm

Clay County
223 W Railroad St
Flora, IL 62839
Phone: 618-662-3124
FAX: 618-662-3191
Hours: Monday-Friday, 8:00am - 4:30pm

Fayette County
118 N. Sixth Street
Vandalia, IL 62471
Phone: 618-283-2753
FAX: 618-283-4932
Hours: Monday-Friday, 8:00am - 4:30pm

Jasper County
1401 Clayton
Newton, IL 62448
Phone: 618-783-2521
FAX: 618-783-2232
Hours: Monday-Friday, 9:00am - 4:00pm

Commercial Agriculture

Commercial Agriculture

Featured Websites

Additional Websites

  • Manure Central
    A clearninghouse for resources about the production and management of livestock manure.
  • Crop Sciences Research and Education Center
    The Crop Science Research and Education Center maintains 1,000 acres of research fields south of campus, it also includes the Morrow Plots established in 1876 and is the oldest continuous agricultural research field in the United States.
  • Soybean Rust (USDA)
    The latest USDA informaton on soybean rust.
  • Illinois Livestock Trail
    Livestock related research from University of Illinois Extension animal systems specialists.
  • Cash Rents Podcast
    Dr. Gary Schnitkey is a professor and farm management specialist in the Department of Agricultural and Consumer Economics, University of Illinois . His activities focus on farm management and risk management.
  • Illinois Agritourism
    This site includes examples of Illinois Agritourism, information on business development, resources, and upcoming events.
  • Illinois Drought Resources
    Learn about resources and how to deal with the heat and drought in Illinios.
  • Swine Waste: Economical and Environmental Treatment Alternatives (SWEETA)
    The SWEETA website includes economic comparisons of using inorganic fertilizer, raw slurry and compost as a soil amendment for corn production, based on actual costs and nutrient analyses.

Local Resources and Information

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